In January 2019, Colleen and I traveled to Cape Charles, VA for a few days. While there, we invited the next door neighbors, Mike and Terry, over for dinner. They brought a wonderful bottle of French wine and dessert. For the dessert, Terry made a dish called “Crack”. The name fits it well because you take one bite and it tends to get one hooked on it.
I’ve seen this recipe online but this one seems to be a variation by Terry. Anyway, easy to make and even easier to eat!
Thank you for sharing it with us, Mike and Terry! Continue reading