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The Walczak Family Recipe Collection

~ A Blog about our Family Recipes

The Walczak Family Recipe Collection

Tag Archives: 2017

Cucumber Kimchi

07 Thursday Feb 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, Dave, Korean, Side Dish, Vegetable

Cucumber kimchi I made just before creating this post. It’s yummy!

I enjoy kimchi which is interesting considering spicy was not something we had in our food growing up in north central Wisconsin.

This recipe is very quick and quite tasty. I snagged the recipe from my goto Korean recipe site Seonkyoung Longest. Here’s the link to the recipe on her site.

Continue reading →

2017 Christmas Recipes

05 Saturday Jan 2019

Posted by Dave Walczak in Christmas Collections, Recipes

≈ Leave a comment

Tags

2017, Index

Here are the 2017 recipes from family members. Thank you, Tracy, for all the work you do in pulling this together each year.

Applesauce Bread.…………………………………………………………………Grandpa Ed

Apple Crisp……………………………………………………………………………..Grandpa Ed

30 Minute Shrimp, Sausage, and Okra Gumbo…………………….,…………Dave Continue reading →

Seafood Bisque

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Crab, Jaymi, Seafood, Shrimp, Soup

From Jaymi

Directions

1-pint half-and-half

3 tablespoons tomato paste

1 4-oz can tiny shrimp, drained 1 6-oz can flaked crab, drained 1 teaspoon dried dill weed Continue reading →

Breakfast Pizza

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Breakfast, Eggs, Jaymi

From Jaymi

Ingredients

8 eggs

3 tablespoons milk

Salt & pepper to taste

1 tablespoon butter

8 slices of your favorite cheese, each cut in half 8 slices of bacon, cooked & crumbled Continue reading →

Applesauce Bread

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Bread, Grandpa Ed

Submitted by Grandpa Ed from Diamond Nuts Cookbook

Ingredients:

1/2 cup melted coconut oil

1 1/4 cup unsweetened applesauce Continue reading →

Apple Crisp

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 2 Comments

Tags

2017, American, Dessert, Grandpa Ed

Submitted by Grandpa Ed from the Healthy Eating cookbook from St Joseph’s Hospital

Ingredients:

3/4 cup flour
2/3 cup brown sugar
1 tsp cinnamon
1/4 cup margarine or butter
1/4 cup oatmeal
32 oz Apple Pie filling or fresh apples

1/3 cup lemon juice
1/3 cup water
1/2 tsp cinnamon

Directions:

  1. Preheat oven to 350°F.
  2. Combine flour, brown sugar, and cinnamon. Cut in margarine until crumb forms. Add oats and mix well.
  3. Pat approximately half of the mixture in bottom of 9×13-inch pan and reserve half of the mixture for the topping.
  4. Combine pie filling, lemon juice, water, and cinnamon. Spread filling over crust. Top with remaining crumbs.
  5. Bake approximately 1 hour. Cut into 15 pieces.

Copy Cat KFC Chicken

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Chicken, Copy Cat, Dave, Dinner

Submitted by Dave

Here’s a recipe to duplicate that great tasting KFC chicken. I came across this one in a Wikipedia article. Here’s the link to read more about this amazing blend of spices that makes the chicken taste so good!

11 Spices – Mix With 2 Cups White flour 1. 2/3 Tsp Salt

2. 1/2 Tsp Thyme

3. 1/2 Tsp Basil Continue reading →

Honey Mustard Dressing

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Dave, Homemade condiments

Salad dressings…. We’ve moved away from the store bought ones. And, why not when making your own is so easy and tastes soooo much better!

Not sure where I found this recipe but it’s a good one. It’s so easy to make and enjoy. In fact, it’s our favorite dressing.

Continue reading →

Homemade Mayonnaise

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Dave, Homemade condiments

Submitted by Dave from FoodWishes.com

Ingredients:

2 egg yolks
1 tbsp fresh lemon juice 1 tbsp white wine vinegar 3/4 tsp salt
1/8 tsp sugar Continue reading →

30 minute Shrimp, Sausage, and Okra Gumbo

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, Chicken, Dave, Dinner, Sausage, Shrimp, Spicy

 

From Dave (Adapted from America’s Test Kitchen. Original recipe here.)

WHY THIS RECIPE WORKS:

The heart and soul of any gumbo recipe is the dark roux, a long-cooked combination of oil and flour, which typically takes at least 15 minutes of moderate heat and steady stirring. Since that was half of the time we were willing to commit to the entire stew, the solution to coming up with a quick gumbo recipe, then, was to multitask. Continue reading →

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