Instant Pot Brussel Sprouts and Cranberries

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The youngest of my three sisters, Tracy, has gone on an Instant Pot (IP) bender of late. Don’t get me wrong, we enjoy using our IP just like Tracy! I just like kidding her.

For the 2019 edition of the family recipe collection, she’s provided a couple of IP recipes. This one is from the Two Sleevers website. Here’s the direct link to this recipe.

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Dal Makhani Creamy Lentils

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Here’s another Instant Pot (IP) recipe from Tracy. She’s really enjoying her IP and really likes the website called Two Sleevers.

Image by Erich Bauer from Pixabay

Tracy also has some comments about this recipe that she wants to share: Need comfort food? Wowzers! This is the most delicious way to cook lentils. I asked Urvashi (who is the author of all of the recipes I have shared this year) and she said it was okay to use any lentils but let me tell you that the whole black lentils are the yummiest lentils I have ever had! Don’t have an Instant Pot? Well, get one!!! Just kidding! If you don’t have an IP, just cook the lentils according to the package instructions along with the spices and herbs in the recipe. Lentils are so incredibly good for you and when combined with whole grain and dairy, they can comprise a complete protein. That is wonderful for a meatless meal or Fridays when you don’t want fish! This would be good over a whole grain pasta. Add a fresh spinach salad with other fresh veggies and you’re sitting down to one awesome meal.

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Watermelon Feta Salad

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Image by Mogens Petersen from Pixabay

Here’s another one from my sister Wanda that she submitted for the 2019 Christmas recipe collection. The source for this recipe is Tory Avey. Her website can be found by following this link. And by following this link, you’ll head directly to the recipe with all of the good stuff like photos and more commentary on how to make this delicious dish.

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