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The Walczak Family Recipe Collection

~ A Blog about our Family Recipes

The Walczak Family Recipe Collection

Tag Archives: Soup

Pressure Cooker Beef Veggie Soup

22 Tuesday Sep 2020

Posted by Dave Walczak in Recipes

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Tags

2020, Dinner, Gary & Trish, Instant Pot, Lunch, Soup

We were visiting Gary and Trish in January 2019 at their home in Minnesota. It gets a bit on the cool side there at that time of year.

Gary made this soup for us. Man, it was so tasty, perfect for the chilling weather, and it was fast to prepare. Since that visit, we’ve made it a few more times and it’s just as good as the first time we ate it.

The recipe that follows is basically unchanged from what Gary provided to us. Yes, it’s odd for us to not made several changes to any given recipe, but this one is just excellent the way it is.

Fair warning; this makes a fair amount that will feed 6 to 8 with no problem. So if you’re cooking for two, go ahead and make it, but have your storage containers ready to save the leftovers for another day as this soup freezes very well.

One last thing before we head into the recipe, this one came from The Foodie Eats. Here is a direct link to the recipe on their site

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Clam Chowder

09 Monday Dec 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2019, Clam, Dave, Dinner, Lunch, Seafood, Soup

Ingredients

Clam chowder is another of our favorite meals during the colder weather months. This recipe is based on one that arrived in my email inbox about 3-months ago. Like most other recipes we try, we used it as a starting point and have modified it for our palates. The original recipe can be found on the Eating Well website by clicking here.

Have to say this is an easy, fast and very tasty recipe. It only takes about an hour total to put together fresh, homemade soup to impress yourself, family, and friends!

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Minestrone

08 Friday Feb 2019

Posted by Dave Walczak in Recipes

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2019, Colleen, Dinner, Soup, Vegetarian

My lady, Colleen, made this soup for me in early 2018. I took a sip and was wowed by the taste. We’ve made it several times since and I love the taste just as much as the first time.

I made this for my son and his family shortly after the first time Colleen made it for me. It turned out well except for a small boo-boo. When I purchased the spinach, I didn’t do a good job of reading the label. Instead of baby spinach, I picked out a spinach and kale combo. It worked but I didn’t care for the texture of the kale in the soup. Anyway, on to the recipe!

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Creamy Seafood Chowder

25 Friday Jan 2019

Posted by Dave Walczak in Recipes

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2019, Colleen, Crab, Dave, Dinner, Lunch, Seafood, Shrimp, Soup

January weather is on the colder side here in Delaware. Great time to break out soup type recipes. Here’s one loosely based on a recipe from Spend with Pennies.

In our version, we added more veggies, used crab leg for the fish, and adjusted the seasoning by increasing the Old Bay and adding in some red pepper flake. We also like our chowder on the thinner side so we used half & half instead of heavy cream and used less of it but added more wine. For us, this recipe covers all the bases when it comes to chowder.

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Chicken Kale Soup

20 Sunday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2016, American, Chicken, Soup, Tracy and Vern

Chicken Soup. One of life’s great comfort foods. Tracy gives us a great variation of this classic soup as part of the 2016 recipe collection. Not only does it have kale but she used Better than Bouillon! Love that stuff!

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Chicken or Turkey Vegetable Soup

19 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2018, Chicken, Grandpa Ed, Soup, Turkey

Dad submitted several recipes for the 2018 collection. Here’s an easy and quick soup recipe.

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Mexican Street Corn Soup

19 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2018, Dinner, Lunch, Mexican, Soup, Tracy and Vern

Photo From The Stay at Home Chef

My sister, Tracy, submitted this recipe as part of the 2018 Christmas collection. I gave it a try and it is an easy and very tasty recipe! Like many things when it comes to cooking, this soup was even better the second day!

Tracy snagged this recipe from the website called The Stay at Home Chef. Rachael’s site has a bunch of good sounding recipes. Follow the above link for more from her.

PS: This recipe and a video on how to make it can be found by clicking here.

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Bacon Corn Chowder

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 2 Comments

Tags

2019, Chowder, Dave, Soup

This is another recipe that I fondly remember from my childhood and continue to enjoy now. It’s been published in the family cookbook a couple of times in the past from Jaymi and Grandpa Ed.

This one is similar to those but with the extra stuff, I add to it. Continue reading →

Seafood Bisque

05 Saturday Jan 2019

Posted by Dave Walczak in Recipes

≈ 1 Comment

Tags

2017, American, Crab, Jaymi, Seafood, Shrimp, Soup

From Jaymi

Directions

1-pint half-and-half

3 tablespoons tomato paste

1 4-oz can tiny shrimp, drained 1 6-oz can flaked crab, drained 1 teaspoon dried dill weed Continue reading →

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