Tag Archives: Chicken

30 minute Shrimp, Sausage, and Okra Gumbo

05 Saturday Jan 2019

Posted by in Recipes

≈ 1 Comment

Tags

, , , , , ,

 

From Dave (Adapted from America’s Test Kitchen. Original recipe here.)

WHY THIS RECIPE WORKS:

The heart and soul of any gumbo recipe is the dark roux, a long-cooked combination of oil and flour, which typically takes at least 15 minutes of moderate heat and steady stirring. Since that was half of the time we were willing to commit to the entire stew, the solution to coming up with a quick gumbo recipe, then, was to multitask. Continue reading →

Easy Chicken Cordon Bleu

03 Thursday Jan 2019

Posted by in Recipes

≈ Leave a comment

Tags

, , ,

This easy Chicken Cordon Bleu is from Skinnytaste. We’ve adopted it to the point it’s really not the skinny version. Oh, well! It’s still a family favorite stuffed with ham and melted cheese.
 
Baked, not fried and easy to make, no toothpicks required!
 
Total Time:  35 minutes
Prep Time:  10 minutes
Cook Time:  25 minutes
Calories:  378
 
Source:

All images and text ©Gina Homolka for Skinnytaste

INGREDIENTS:

  • Cooking spray
  • 12 thin sliced (36 oz total) skinless boneless chicken breasts, 3 oz each
  • salt and fresh cracked pepper
  • 3 large eggs
  • 1 tbsp water
  • 1/2 cup seasoned bread crumbs
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • 5 oz (6 slices) thinly sliced lean deli ham, sliced in half
  • 6 slices (4.4 oz)  Swiss cheese, cut in half or use a rectangular chunk of swiss for each

Continue reading →